Yellow Gravy Fish (Indonesian Food)

Ingredients:

- 2 milkfish or another fish like tuna

- 1 tablespoon tamarind, pour with water and swueeze

- 1 tea spoon salt

- 1/2 tea spoon turmeric powder

- 3 chili

- 2 small red onion, shred

- 3 cup of water

Direction :

- Clean the fishes from scales, gills, and embowel them, then cut into 3 - 4 pieces

- Put fishes in stewpan, pour with tamarind juice, add salt, turmeric powder, and chilli

- Add water then cook about 20 minute, remove from stove

- Fry the red onion shred, add into the fish cooking, then serve